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45 m
4
Medium
Love seafood? Then traditional Spanish paella will no doubt impress you. Crumbly rice and delicious seafood make this meal simply unforgettable. Paella is also a great choice for those people who do not like raw or smoked seafood, which is exactly why so many people love it. Therefore, if you want to cook something truly delicious, make sure to try this recipe.
30 m
6
Easy
Italian cuisine is considered to be the best and there are many reasons for that, for example, a huge variety of easy-to-make and delicious meals. So today, we are cooking bruschetta, which is one of those simple Italian meals that will simply blow your mind. So let’s take our recipe and make it together.
1 h 20 m
8
Easy
Wanna cook something unusual and delicious but at the same time easy-to-make? French onion soup is the perfect option for you. This is one of the few gourmet meals that take no time to make and you will definitely enjoy its rich flavor along with a slice of crispy baguette. So why don’t you grab some onions and make French onion soup now?
2 h 30 m
4
Medium
Wanna try an unusual and tasty dessert? Lebanese baklava is the very thing you want to try. The combination of nuts and honey syrup will simply blow your mind and you will cook this elaborate dessert over and over again. So why don’t you try making it right now?
17 recipes
Indian cuisine has become incredibly popular around the world over the past century. These recipes were used by the inhabitants of South Asia more than five thousand years ago and finally reached us. Indian dishes often include spices and herbs such as ginger, pepper, cardamom, turmeric, coriander, curry, and tamarind, which are significant for Indian dishes.
9 recipes
Many of you will agree that Italian cuisine is not only about food. It is about the atmosphere of celebration and joy that Italian dishes create. Pizza for a fun party with friends, Bruschetta for get-togethers with wine, Tiramisu for a romantic dinner, Lasagne for family dinners. Italians were able to find an approach to everyone, through the language of their dishes.