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30 mins
2
Easy
Interested in something tasty and vegetarian? Vegetable frankie is the very meal you want to try. Crispy crust, traditional Indian spices, and yummy potato rolls make this meal simply unforgettable. Start your journey to the world of spiteful, flavorful, and delicious Indian cuisine with vegetable frankie!
1 h
4
Medium
Are you looking for something unique and out-of-the-ordinary to impress your guests? Then courgette cannelloni with ricotta is something you definitely want to try. Juicy courgette and creamy ricotta is the very combination that will simply blow your mind. Plus, the recipe is pretty easy so even though you might not be a pro cook, you will still manage to make this delicious meal, so why don’t you try now?
40 m
4
Easy
Looking for tasty vegetarian meals? Then this vegetable paella recipe will no doubt win your heart. Crumbly rice and juicy vegetables is a great flavor combination that you will fall in love with at first sight. Besides, not only is this dish tasty but also healthy, which is also a great plus. Therefore, go ahead and try making vegetable paella, trust us, you will not regret that.
45 m
4
Easy
Keema matar is a traditional Indian dish that will simply conquer the hearts of all the meat lovers out there. Hot spices and lemon perfectly emphasize the taste of the meat and such a flavor combination is definitely something you haven’t tried before. So if you want to cook something new and unusual, make sure to try keema matar.
1 recipes
If you don't have the opportunity to travel to Africa to explore the local flavor, you can always feel like you're there with our recipes. Recipes persist over the years, passed on from mouth to mouth. Stock up on spices, appetite and break!
17 recipes
Indian cuisine has become incredibly popular around the world over the past century. These recipes were used by the inhabitants of South Asia more than five thousand years ago and finally reached us. Indian dishes often include spices and herbs such as ginger, pepper, cardamom, turmeric, coriander, curry, and tamarind, which are significant for Indian dishes.